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                               APPETIZERS     ► ENTREES     ►DRINKS     ►DESSERTS

 

CLASSIC SHRIMP COCKTAIL

Served chilled with cocktail sauce...............................................................................................................................................................................................................8.95

 

LITTLENECK CLAMS

Steamed with garlic, wine, tomatoes and onions.......................................................................................................................................................................................12.95

 

BACON WRAPPED SCALLOPS

Grilled and served with orange mango chutney.........................................................................................................................................................................................9.95

 

CALAMARI

Lightly battered, fried spicy.  Served with marinara and chipotle sauce.......................................................................................................................................................8.95

 

SPINACH ARTICHOKE BOWL

Served hot in a sourdough bowl................................................................................................................................................................................................................6.95

 

CHICKEN WINGS

Served Buffalo style, Teriyaki or BBQ with fries..........................................................................................................................................................................................8.95

 

BLACKENED TUNA FILET

Sliced thin and served rare with soy and wasabi........................................................................................................................................................................................9.95

 

MARYLAND CRAB CAKES

Lightly fried and served with our Dijon Sauce.............................................................................................................................................................................................9.95

 

LAMB CHOPS

Grilled and served with our honey, basil sauce..........................................................................................................................................................................................8.95

 

NACHOS

Melted cheese, pico de gallo, guacamole, sour cream and sliced jalapenos.

Cheese......................................................................................................................................................................................................................................................5.95   

Chicken or Steak.....................................................................................................................................................................................................................................9.95

 

CHICKEN QUESADILLA

Smoked chicken, Cheddar cheese and caramelized onions.......................................................................................................................................................................8.95

 

CHICKEN FINGERS

Served Buffalo style, Teriyaki or BBQ with fries..........................................................................................................................................................................................8.95

 

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